McMenamins Hal's Café Menu

Romaine, corn & black bean salsa, avocado, tortilla strips, cheddar cheese, tomato, jalapeno, cilantro, onion, chipotle dressing

Mixed greens, grape tomatoes, cucumber, marinated red onion, croutons, Parmesan cheese, your choice of dressing

Romaine, shaved Parmesan, garlic croutons, Caesar dressing.

Romaine, shaved Parmesan, garlic croutons, Caesar dressing.

Blackened flank steak, Rogue blue cheese, radicchio, romaine, grape tomato, cucumber, cider-blue cheese dressing, frizzled red onions.

Sweet soy, ginger, scallions, Thai chili.

Beer-battered cod, Copper Moon slaw, spicy tartar sauce, onion, cilantro & jalapeno in warm flour tortillas.

tomato confit, basil chiffonade, fresh mozzarella, balsamic glaze

Preserved lemon aioli.

cured meats, artisan cheeses, quince paste, rosemary nuts, fresh fruit

maple-stout smoked pork belly, Brie cream sauce, truffle salt, fresh herbs

White truffle oil, Parmesan, fresh parsley, black garlic aioli.

beef ribeye, button mushrooms, Black Rabbit Red wine demiglace, horseradish sour cream, garlic bread

ground brisket, sirloin, & chuck beef patty, lettuce, tomato, red onion, pickles, secret sauce, toasted bun. pickled peppers, caramelized onions, mushrooms, Gruyere

Avocado, roasted red pepper spread, lettuce, tomato, on a bun.

ground brisket, sirloin, & chuck beef patty, lettuce, tomato, red onion, pickles, secret sauce, toasted bun. American cheese

ground brisket, sirloin, & chuck beef patty, lettuce, tomato, red onion, pickles, secret sauce, toasted bun. Shiitake & crimini mushrooms, Gruyere

ground brisket, sirloin & chuck beef patty, white cheddar, maple-stout bacon, lacy-fried egg, frizzled Cajun onions, secret sauce, lettuce, & pickles on a bun

ground brisket, sirloin, & chuck beef patty, lettuce, tomato, red onion, pickles, secret sauce, toasted bun. Rogue blue cheese crumbles, blue cheese dressing & maple-stout bacon

artisan tomato sauce, Italian sausage, Calabrian peppers, garlic oil & ricotta

garlic-roasted chicken, mozzarella, bell pepper, red onion, fresh cilantro & Hammerhead BBQ sauce

basil pesto sauce, sundried tomatoes, garlic confit, orange-chili olives, fresh mozzarella, garlic oil-brushed crust

Tomato sauce, fresh mozzarella, ham, fennel sausage, pepperoni, olives, Mama Lil's peppers, red onion, mushroom.

Dark in color, with the aromas of fresh blackberries. slightly tannic and tart blackberry component is balanced with a juicy fruit finish. abv: 6.8

Pale yellow gold in color, Edgefield Hard Cider has aromas of fresh apple, apple skin, and pie spices. Lively on the tongue, fresh apple flavor dominates with hints of pear and honey. Crisp and refreshing, the hint of sweetness is balanced out by tart acidity.

Rasberry ale, light, crisp and refreshingly fruity.

Dry and crispy, this vintage has pronounced armonas of apriocot, barlett pear and peach as well as floral notes of honeysuckle. our white rabbit is a blend composed of 39% riesling, 30% pinot gris, 7% marsanne, 6% roussanne, 6% viognier, 6% chardonnay, 5% gewurztraminer and 1% orange muscat.

Black rabbit red is a bordeaux-inspired blend with hearty fruit flavors or ripe marionberry and dark cherry along with notes of cedar, spice and cocoa.

Our classic northwest pale ale is a rich chestnut-colored gem, and model of harmony between hops and malted barley.

Pale yellow gold in color, Edgefield Hard Cider has aromas of fresh apple, apple skin, and pie spices. Lively on the tongue, fresh apple flavor dominates with hints of pear and honey. Crisp and refreshing, the hint of sweetness is balanced out by tart acidity.